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Bakery Associate

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Posted: 03/01/2026

A Bakery Associate oversees certain aspects of a bakery's operations, from production to inventory and customer service. Ensure high-quality baked goods, maintain inventory, and adhere to health and safety standards.
Key Responsibilities of a Bakery Associate:

  1. Production and Quality Control: Maintain the standards of the bakery, ensuring high quality and consistency.
  2. Inventory Management: Maintain adequate inventory of ingredients and supplies, including ordering and reordering.
  3. Customer Service: Ensure excellent customer service and address any customer inquiries or complaints.
  4. Health and Safety: Maintain a clean and safe work environment, adhering to all relevant health and safety regulations.
  5. Regulatory Compliance: Ensure compliance with all company policies and procedures.



Benefits Include:
Employee Referral Program
PTO (Start Accruing It From Day One)
Vacation Time (For Full Time Employees)
Schedule:
8 Hour Shift
Must Have Reliable Transportation.
Weekend Availability Required.




**Ayer Shop 'n Save provides equal opportunity for employment to all associates. As well as applicants for employment without regard or judgement to race, religion, color, sex (including pregnancy, childbirth and related conditions), age, veteran status, national origin, sexual orientation, gender identity and gender expression, disability, or any other characteristic protected by state law.
 

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