Job Fair Calendar
Click HERE for a listing of on-site job fairs at member businesses throughout the region.
Employers
Members of the Nashoba Valley Chamber are provided the opportunity to post unlimited job openings at no fee. Click HERE to post your job or contact the Chamber office for assistance.
Non-members can post a job for a nominal fee. Contact the Chamber office for assistance.
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Grow with 110 Grill!
Apply For a Position on the 110 Grill Team! Grow with 110 Grill! 110 Grill is the fastest growing restaurant brand in the Northeast and strives to create a memorable dining experience for our guests, while establishing a fun and professional atmosphere for our team members! We are hiring all positions! If you are looking for an hourly position as a server, bartender, host, line cook, prep cook, or dishwasher, please visit any of our locations to fill out an application and speak with a manager or submit
110 GrillBROILER COOK
BROILER COOK Now hiring: Experienced Broiler Cook The Bull Run Restaurant in Shirley MĂ has an immediate opening for both a full time and part time broiler cook. The position requires someone who thrives on quality and can work in a fast paced environment. We are closed on Mondays and Tuesdays. Our restaurant closes at 9 on week days and 10 on weekends so you will enjoy no late nights. We are a family owned scratch farm to table restaurant whose success has been built on hiring mature team oriented
Bull Run RestaurantLINE COOK, EVENINGS
NEW! LINE COOK, EVENINGS The Bull Run seeks an experienced LINE COOK to join our a la carte team. We are open Wed - Sun only and looking to fill 4 shifts/week. Up to $22/hour with experience, plus 401k. Must have line experience. Come join our team! Line/Rounds Cook Experience required. To apply, stop by the restaurant between 11AM - 3PM Wednesday through Friday and ask for Chef Stephen & fill out an application on site. You may also apply online below or send us an email at info@bullrunrestaurant.com
Bull Run RestaurantDISHWASHER
DISHWASHER - no experience required Are you looking for work but don't have much experience? The Bull Run is seeking dishwashers for Wed - Sun pm shifts. Minimum age requirements. No experience necessary. $16/hour. To apply, stop by the restaurant between 11AM & 3PM any Wednesday through Friday. Ask for Chef Stephen & fill out an application on site. Immediate hire.
Bull Run RestaurantBartender
Bartender $1000 - 2000 per weekShareApply We are looking for passionate people to join our team! Are you energetic, and outgoing and enjoy working in a FUN, fast-paced environment? If yes, we would love to hear from you whether you are an industry vet or new to the hospitality business. • earning potential of $1,000- $2,000 a week • 50% off employee dining program • health insurance and paid vacations available for all full-time employees • hands-on development and career growth
Burtons Grill of Westford, LLCExecutive Sous Chef
Executive Sous Chef Full-time$60000 - 75000 per yearShareApply We are looking for passionate people to join our talented team of food service professionals! As a manager, you’ll oversee our kitchen operations and ensure that our teams bring incredible food and amazing experiences to the table. Benefits:Our compensation is competitive and based on experience.Full-time employees are eligible for health insurance and paid vacationsAll team members enjoy employee dining programsDirect depositHands-on
Burtons Grill of Westford, LLCHost
Host $6.15 - 20 per hourShareApply We are looking for passionate people to join our team! Are you energetic, and outgoing and enjoy working in a FUN, fast-paced environment? If yes, we would love to hear from you whether you are an industry vet or new to the hospitality business. • industry leader in employee compensation • 50% off employee dining program • health insurance and paid vacations available for all full-time employees • hands-on development and career growth opportunities • proud
Burtons Grill of Westford, LLCLine Cook
Line Cook $15 - 25 per hourShareApply We are looking for passionate people to join our team! Are you energetic, and outgoing and enjoy working in a FUN, fast-paced environment? If yes, we would love to hear from you whether you are an industry vet or new to the hospitality business. • industry leader in employee compensation • 50% off employee dining program • health insurance and paid vacations available for all full-time employees • hands-on development and career growth opportunities •
Burtons Grill of Westford, LLCManager
Manager Full-time$65000 - 85000 per yearShareApply We are looking for passionate people to join our talented team of food service professionals! As a manager, you’ll oversee our day-to-day operations and ensure that our teams bring incredible food and amazing experiences to the table. Our Managers must have a thorough understanding of restaurant operations and provide both leadership and strategic direction within the restaurant. Our managers must be chef-driven, as our food is prepared from
Burtons Grill of Westford, LLCPrep Cook/Dishwasher
Prep Cook/Dishwasher $14 - 27 per hourShareApply We are looking for passionate people to join our team! Are you energetic, and outgoing and enjoy working in a FUN, fast-paced environment? If yes, we would love to hear from you whether you are an industry vet or new to the hospitality business. • industry leader in employee compensation • 50% off employee dining program • health insurance and paid vacations available for all full-time employees • hands-on development and career growth
Burtons Grill of Westford, LLCServer
Server $4 - 8 per hourShareApply We are looking for passionate people to join our team! Are you energetic, and outgoing and enjoy working in a FUN, fast-paced environment? If yes, we would love to hear from you whether you are an industry vet or new to the hospitality business. • 50% off employee dining program • health insurance and paid vacations available for all full-time employees • hands-on development and career growth opportunities • proud equal opportunity employer Our New England
Burtons Grill of Westford, LLCJoin Our Team!
BE DISCOVERED! Be discovered at Evviva Trattoria! Evviva is hiring all positions. If you are looking for an hourly position as a server, bartender, host, line cook, prep cook, or dishwasher, please visit any of our locations to fill out an application and speak with a manager or submit your application through this form. We are also interviewing for all restaurant management positions for our new locations. We prefer 2+ years experience. Salary is competitive with benefits. Contact us and send us your
Evviva TrattoriaSous Chef
Description The Position: As a Sous Chef, at Gibbet Hill Grill you will be responsible for assisting the head chef in managing kitchen operations, supervising staff, and ensuring that all dishes are prepared to the highest standards of quality. If you are a skilled and passionate chef with a dedication to quality and customer satisfaction, we encourage you to apply for this exciting opportunity. Our Sous Chefs are paid a competitive salary and are eligible for performance-based
Gibbet Hill GrillBusser
Description The Position: As a Busser, at Gibbet Hill Grill you will be responsible for ensuring the dining area is clean, organized, and well-maintained. You will work closely with the restaurant staff to provide excellent customer service to our guests. Responsibilities:Set up the dining area before service and prepare tables for guests.Clear tables of dishes and debris after guests have finished their meals.Clean and reset tables for new guests.Maintain a clean and organized dining area at all
Gibbet Hill GrillRestaurant Manager
Description The Position: As a Restaurant Manager, at Gibbet Hill Grill you will be responsible for overseeing daily operations, managing staff, and maintaining excellent customer service. The successful candidate will have a passion for the restaurant industry, strong leadership skills, and a proven track record working in high-volume restaurants. Responsibilities:Manage daily operations of the restaurant, including opening and closing procedures, inventory management, and staffing.Ensure compliance
Gibbet Hill Grill