Job Fair Calendar
Click HERE for a listing of on-site job fairs at member businesses throughout the region.
Employers
Members of the Nashoba Valley Chamber are provided the opportunity to post unlimited job openings at no fee. Click HERE to post your job or contact the Chamber office for assistance.
Non-members can post a job for a nominal fee. Contact the Chamber office for assistance.
Job Seekers
Sign up for job alerts
Click HERE to be added to our monthly email of current job postings.
BASIC FUNCTIONS
THE SANITATION TECHNICIAN IS RESPONSIBLE FOR THE CLEANING OF ALL AREAS OF THE BULDINGS AND GROUNDS. THIS POSITION IS ALSO RESPONSIBLE FOR ENSURING ALL CLEANING IS IN ACCORDANCE WITH SQF/FOOD SAFETY AND HACCP GUIDELINES THROUGHT THE ENTIRE PROCESS.
MANAGEMENT SCOPE
N/A
ESSENTIAL DUTIES AND RESPONSIBILITIES includes, but is not limited to the following:
1. CLEAN ALL AREAS OF THE BUILDINGS AND GROUNDS FOLLOWING THE PROPER PROCEDURES
2. ENSURE ALL CLEANING IS IN ACCORDANCE WITH SQF/FOOD SAFETY AND HACCP GUIDELINES
3. COMPLETE ALL REQUIRED PAPERWORK ACCURATLY AND IN A TIMELY MANNER
4. FOLLOW ALL GOOD MANUFACTURING PRACTICES (GMP’S) AT ALL TIMES
5. WEAR ALL REQUIRED PERSONAL PROTECTIVE EQUIPMENT(PPE) AND WORK IN A SAFE MANNER AT ALL TIMES
6. SAFELY OPERATE ALL SANITATION EQUIPMENT AS TRAINED
7. PERFORM PREVENTATIVE MAINTENANCE ON SANITATION EQUIPMENT AS NEEDED
8. EFFECTIVLY COMMUNICATE WITH SANITATION MANAGER ANY ISSUES OR CONCERNS IN A TIMELY MANNER
9. ASSEMBLE AND DISASSEMBLE EQUIPMENT IN A SAFE MANNER
10. COMMINICATE SAFETY ISSUES TO MANAGER OF SUPERVISOR ON DUTY AS THEY ARRISE
11. COMMUNICATE WITH ALL DEPARTMENTS AS NEEDED
12. ASSIST WITH BUILDING IMPROVEMENTS AS DIRECTED
MINIMUM QUALIFICATIONS
HS DEGREE/GED OR EQUVILANT WORK EXPERIENCE
2 YEARS CLEANING EXPERIENCE PREFERABLY IN A FOOD MANUFACTURING SETTING
ABILITY TO READ AND COMPREHEND PROCEDURES, WORK ORDERS, SAFETY DATA SHEETS, AND OTHER TRAINING MATERIALS AS RELATED TO FOOD MANUFACTURING AND SAFETY
BASIC KNOWLEDGE AND OPERATION OF CLEANING EQUPMENT LISTED UNDER EQUIPMNET USED SECTION
BASIC MECHNICAL APTITUDE, INCLUDING THE ABILITY TO DISASSEMBLE AND REASSEMBLE EQUIPMENT AND PERFORM PREVENTATIVE MAINTENANCE AS NEEDED
ABILITY TO MOVE FROM ONE TASK TO THE NEXT AND BACK AS NEEDED WITH MINIMAL DOWNTIME AND SUPERVISION
ABILITY TO FILL OUT REQUIRED PAPERWORK WITH DETAILED NOTES AND COMMUNICATION
ABILTY TO VERBALLY COMMUNICATE ISSUES, CONCERNS, AND NEEDS AS NEEDED
ABILITY TO WORK IN VARYING HOT AND COLD CONDITIONS
PHYSICAL REQUIREMENTS
ABILITY TO REGULARLY USE HANDS AND ARMS TO FEEL, HANDLE AND REACH AREAS AND ITEMS
ABILITY TO STAND, SIT, KNEEL, AND WALK FOR LONG PERIODS OF TIME
ABILITY TO WORK IN TIGHT SPACES
ABILITY TO CLIMB, CROUCH, AND CRAWL
ABILITY TO LIFT AND OR MOVE 50LBS
SPECIFIC VISION ABILITIES REQUIRED ARE CLOSE VISION, DISTANT VISION, COLOR VISION, PERIPHERAL VISION, D EPTH PERCEPTION, AND THE ABILITY TO ADJUST FOCUS
EQUIPMENT USE
- RIDE ON AND WALK BEHIND FLOOR MACHINES
- CARPET EXTRACTORS AND SCRUBBERS
- AUTOMATIC FOAMING MACHINES
- CHEMICAL DISPENSERS
- VACUUMS
- BUFFERS
- FLOOR SCRUBBERS
- SCISSOR LIFTS
- SNOW BLOWERS
- CARPET DRYERS
- LADDERS
WORKING ENVIRONMENT
- WAREHOUSE
- OFFICE AREAS
- OUTSIDE WITH HOT AND COLD CONDITIONS
- TIGHT SPACES WITH MINIMAL MOVEMENT
CORPORATE CULTURE
We are a fourth generation, family-owned organization poised for incredible growth. The diversity of our workforce is celebrated. Everyone is valued, treated equally and with respect in a safe and innovative work environment. Our employees continuously seek individual and organizational improvements through respect, collaboration and teamwork. To be successful here, you must demand excellence from yourself, be coachable, and commit fully to your goals of your team and the company.
Employee are responsible for recognizing and accomplishing the Catania Core Values of:
-Job Well Done
-Authenticity at Our Core
-We are Family
-Customer Focused
-Own it
