Skip to content

Foodservice Worker

Employers
Members of the Nashoba Valley Chamber are provided the opportunity to post unlimited job openings at no fee. Click HERE to post your job or contact the Chamber office for assistance.

Non-members can post a job for a nominal fee. Contact the Chamber office for assistance.

 

Job Seekers

Sign up for job alerts

Click HERE to be added to our monthly email of current job postings.

Posted: 03/07/2021

 
 
Position Summary:
The Foodservice Worker performs a variety of support tasks within daily kitchen operations at Perkins School.

Responsibilities:
  • Complete daily AM delivery to campus residents
    • Gathering & packing daily kitchen staples
    • Clearly organize, track, label and date all orders for completion
  • Assist with checking in and putting away vendor deliveries
  • Assist in culinary preparation of Perkins School menus and catering events
  • Adhere to standardized recipes, quality expectations and production methods
  • Maintain a sanitary work area
Requirements:
  • High School Diploma
  • Ability to lift up to 50 pounds
  • Ability to follow a daily routine as well as verbal and written instructions
  • Ability to work as part of a team
  • One year of food service experience is preferred
Hours:
Monday-Friday, 6:30am-12:30pm (30 hours per week)
 
At Perkins our goal is to be a diverse and inclusive workplace, a place that both celebrates and thrives on the uniqueness of our different backgrounds, cultures, and perspectives. As an equal opportunity employer, we strongly encourage people of color, women, LGBTQ individuals, people with disabilities, and people who have overcome challenges in their lifetime to apply.

Scroll To Top