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New Members

Posted: 10/06/2019


Apply online or stop in between 1 pm and 4 pm Monday - Friday to apply and speak with a manager 

Cook – Are you a talented Line or Broil Cook looking to gain experience at a premier Farm-to-Form restaurant? At Gibbet Hill Grill we offer that and more! Our team members receive a daily family meal, the continuing food and beverage education, opportunity for growth, and an expansive benefits package*.

The Company:
Gibbet Hill Grill is a family owned and operated business. The basis of the Webber Restaurant Group founded in 2004.

  • At Gibbet Hill Grill we love being a part of the local community.
  • We are located in a spectacular setting on 500 acres of conservation land with our own farm and livestock.
  • Gibbet Hill Grill is housed in a 100 year old barn.
  • During the growing season, more than half of the menu comes from the farm.
  • We care about work life balance and development of our staff though continuing education and professional growth (30% of our managers began their career as hourly employees and 75% of our GM's started with us in an hourly role).
The Position:
  • Line or Broil Cook experience – minimum of 2 years preferred.
  • Ability to read and execute recipes.
  • Willingness to cross-train and learn new culinary skills.
  • Ability to work in a high paced environment.
  • Adheres to sanitation and safety guidelines.
Why you should apply with us? 
  • Flexible Schedule - full and part-time
  • We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vacation). 
  • Employee dining discount – 25% off food for you and a guest. 
  • 401k* with an annual match
  • Employee Assistance Program 
  • Training and opportunities for growth!  
*Employee must meet eligibility requirements to enroll in benefits.
Gibbet Hill Grill is an equal opportunity employer.


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