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Now hiring: Experienced Broiler Cook
The Bull Run Restaurant in Shirley, MA., has an immediate opening for both a full time and part time broiler cook with kitchen experience. The position requires someone who thrives on quality and can work in a fast paced environment. We are closed on Mondays and Tuesdays. Our kitchen closes by 9pm on week nights and 10pm on weekends so you will enjoy no late nights.
The Bull Run is a scratch, farm to table restaurant whose success has been built on hiring mature, team oriented professionals who want to deliver excellence every day.
Interested applicants should respond with a summary of your relevant work experience, including the dates & location of where you have worked.
Please email to: info@bullrunrestaurant.com
