BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART;VALUE=DATE:20220918 DTEND;VALUE=DATE:20220919 TRANSP:TRANSPARENT X-MICROSOFT-CDO-ALLDAYEVENT:TRUE SUMMARY:* Making the Most of the Fall Harvest (Lancaster Garden Club) DESCRIPTION:Making the Most of the Fall Harvest\nWhen: 18 Sep 2022 7:00 PM\, EDT\n\nWhere: Lancaster Community Center\n\nWill you be attending?\n\n\n \n \n Yes\n \n Maybe\n \n No\n \n \n\n \n\nEVENT DETAILS:\n\n\n\nMAKING THE MOST OF THE FALL HARVEST\n\nSunday\, September 18th at 7:00 PM\nat the Lancaster Community Center\n\nSpeaker: Katherine Holden\nThis presentation will cover:\n\n\n Introduction to canning as a means of preserving\n Methods of preserving fresh herbs\, tomatoes\, peaches\, apples and winter squash\, to include dehydrating\, canning\, freezing\n\nAbout the speaker:\n\nKatherine Holden is a classically trained French chef. After a 25 year career in the software industry\, she opened a personal chef business and she is now the pastry chef and owner of Kat's Bakery and More. She was employed as a private chef at the Thayer Mansion by the Maharishi TM organization for monthly weekend retreats in 2019. Her passions are food\, cooking\, gardening\, and traveling. Katherine is also our newest member and has been a resident of Lancaster for 6 years.\n\nMembers: free Non-members: $5.00 X-ALT-DESC;FMTTYPE=text/html:

Making the Most of the Fall Harvest

\nWhen: 18 Sep 2022 7:00 PM\, EDT
\nWhere: Lancaster Community Center
\nWill you be attending?\n\n\n \n \n \n \n \n \n \n \n \n
Yes \;Maybe \;No
\n \;
\nEVENT DETAILS:
\n\n\n

MAKING THE MOST OF THE FALL HARVEST

\n\n

Sunday\, September 18th at 7:00 PM

\nat the Lancaster Community Center\n\n

Speaker: Katherine Holden

\nThis presentation will cover:\n\n\nAbout the speaker:
\nKatherine Holden is a classically trained French chef. After a 25 year career in the software industry\, she opened a personal chef business and she is now the pastry chef and owner of Kat'\;s Bakery and More. She was employed as a private chef at the Thayer Mansion by the Maharishi TM organization for monthly weekend retreats in 2019. Her passions are food\, cooking\, gardening\, and traveling. Katherine is also our newest member and has been a resident of Lancaster for 6 years.\n\n

Members: free Non-members: $5.00

\n LOCATION: UID:e.518.43792 SEQUENCE:3 DTSTAMP:20260513T025111Z URL:https://business.nvcoc.com/events/details/making-the-most-of-the-fall-harvest-lancaster-garden-club-43792 END:VEVENT END:VCALENDAR